Support and train poor smallholder farmers how to produce healthy organic fruits and vegetables such as onions, tomatoes, spinach, water melon, cucumber, egg plant, coriander, cabbage, carrot, paprika for commercial and households consumption in an eco friendly method in a small area of land.
The Action for Sustainable Farming to Enhance Livelihood of Young Farmers is a project designed to capacitate 30 young farmers in District 1, Montesrrado County to adopt climate smart agricultural practices with the main focus on farm-based soil and water conservation, organic vegetable cultivation,
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